Spring Break Science Workshops – Bubble Gum Science!

March 27, 2018 | 11:00 am and 2:00 pm

This spring break, we’re offering two exciting science workshops about everyone’s favorite topic- food!

This workshop begins with some fun experiments all about the sense of taste. We’ll learn about taste buds and what different tastes might tell us about the food we are eating. Parents and kids will then get to make their own homemade bubble gum complete with wacky flavors! As they do they’ll learn the science behind all the different ingredients they’re adding. Warning- this workshop is bound to get sticky and gooey.

Cost:  $5.00 a child with museum admission.